I had two large boneless pork ribs left from the other night so I decided to make BBQ Pork with them. I cut them into 3 large pieces each and put them in a pot on the stove with water and let them slow cook for about 5 hours. Then I separated the meat from the remaining fat and added BBQ sauce and some more pepper.
I usually don't eat fruit, it is one of those once in awhile occasional things. I like fruit but when I have very many carbs I get sick so I usually just avoid fruit.